Pinot Grigio
DELLE VENEZIE DOC - 2023![](https://safrescobaldistatic.blob.core.windows.net/media/2022/11/Danzante_Pinot.png)
Winemaker's notes
Young and dynamic with an easy-going allure, the Danzante Pinot Grigio white wine narrates a story of summery freshness punctuated by fruity and floral scents for a lighthearted and stylish tasting experience.
![](https://safrescobaldistatic.blob.core.windows.net/media/2022/11/PESCE-ALLACQUA-PAZZA-1-768x960.jpg)
![](https://safrescobaldistatic.blob.core.windows.net/media/2022/11/20221027-29_Danzante_DAY-1_Shot-9-Pinot-Grigio-Picnic_0609_R2-768x513.jpg)
VINEYARDS AND VARIETIES
The grapes suitable for the production of Danzante Pinot grigio come from three regions in the north-east of Italy, known as ‘Le 3 Venezie’, namely Trentino-Alto Adige, Veneto and Friuli-Venezia Giulia. Thanks to a rather high altitude, cool summers and warm currents from the Adriatic, this area enables Pinot grigio to fully flourish.
Variety: Pinot grigio
![](https://safrescobaldistatic.blob.core.windows.net/media/2022/11/20221027-29_Danzante_DAY-3_Shot-1-Pinot-Grigio-apertivo_1560_R3-768x960.jpg)
VINIFICATION AND MATURATION
The grapes were harvested manually in September and subjected to a soft pressing. The must was fermented at 20 ° C (68 ° F) for 2 weeks and subsequently matured for 4 months in stainless steel tanks, in order to enhance its complexity.
![](https://safrescobaldistatic.blob.core.windows.net/media/2022/11/20221027-29_Danzante_DAY-1_Shot-4-Tray-of-Food_0330_R2-768x512.jpg)
![](https://safrescobaldistatic.blob.core.windows.net/media/2022/11/OPT_20221027-29_Danzante_DAY-2_Shot-5-Mothers-Day-Pinot-Grigio_1333_R3b-768x1152.jpg)
TASTING NOTES
Danzante Pinot Grigio has a beautiful straw yellow colour. It is characterized by fruity scents such as citrus notes, green apple and tropical fruits. It reveals its magnificent elegance and pungent freshness on the palate.
![](https://safrescobaldistatic.blob.core.windows.net/media/2022/11/20221027-29_Danzante_DAY-1_Shot-10-Pinot-Grigio-Laughing_0691_R2-768x512.jpg)
Cultivation System
Spurred cordon and Pergola Trentina
Denomination
Delle Venezie DOC
alcohol content
12,5 %
technical information
Harvest: September
Total acidity: 6.05 g/L
pH: 3.26
Residual sugars: 4 g/L
![](https://safrescobaldistatic.blob.core.windows.net/media/2022/11/20221027-29_Danzante_DAY-3_Shot-5-Pinot-Grigio-Intstitutional_1704_hero_R2.jpg)