Who doesn't love a good mimosa to start the day! If in the mood for something with a bit of tartness, this recipe is just for you.
1 bottle Prosecco
Fresh squeezed grapefruit juice
Rosemary sprig for garnish
Honey (optional)
Chill your bottle of Prosecco. Hand squeeze fresh grapefruit juice and chill. Pour prosecco and grapefruit juice over ice and stir gently. Garnish with rosemary sprig. Optional to add honey for a sweeter drink.